Brunch Menu
Served Saturday + Sunday 11am-3pm
BISCUIT SNACKSAdd egg to any biscuit +3
BUTTERMILK FRIED CHICKEN7
with hot honey
SAUSAGE GRAVY7
house-made breakfast sausage gravy
COUNTRY HAM7
with Carolina gold bbq sauce
SAUSAGE PATTY7
house-made country sausage
BUTTER & JAM5
with seasonal preserves
SALADS & SUCH
KALE & FARRO SALAD15
carrots + farro + pumpkin seeds + avocado + feta + charred scallions + green goddess dressing
CHOPPED ROMAINE COBB SALAD18
smoked turkey + bacon + hard boiled egg + cucumber + pickled red onion + blue cheese + bon-ton dressing
CRAB & SWEET CORN FRITTERS16
jalapeño aioli + fresno chili hot sauce
SMOKED CHICKEN WINGSSIX 12 | TWELVE 20
Alabama white sauce + bbq dry rub + crudités
BRUNCH ENTRÉES
BOSS HOG20
open-faced biscuit + country ham + sausage + bacon + sausage gravy + fried eggs
DUE SOUTH BENEDICT18
country ham + creole mustard hollandaise + buttermilk biscuit + poached eggs + home fries
SHRIMP & GRITS25
tasso ham + baby tomato + sautéed kale + jalapeño cheddar grits
CHICKEN & WAFFLES17
tobacco butter + maple syrup
BACON PIMENTO CHEESEBURGER18
applewood smoked bacon + beefsteak tomato + tobacco onions + b&b pickles + sesame seed bun
HOT FRIED CHICKEN & BISCUIT18
open-faced biscuit + fried chicken + Nashville hot sauce + fried egg + b&b pickles + Alabama white sauce + yukon gold homefries
BREAKFAST BURGER18
applewood smoked bacon + cheddar fried egg + butter lettuce + beefsteak tomato + creole mustard aioli + english muffin
VEGGIE SCRAMBLE15
mushroom + spinach + red peppers + fontina cheese + yukon gold homefries (add brisket +5 | add country ham +5)
LIBATIONS
BOTTOMLESS MIMOSAS24
90 minute time limit
BLOODY MARY14
three olives vodka + house-made spicy mix + pickled okra
MIMOSA9
SIDES
BACON BRAISED COLLARD GREENS5
COLESLAW5
JALAPEÑO CHEDDAR GRITS5
FRENCH FRIES5
YUKON GOLD POTATO SALAD5
APPLEWOOD SMOKED BACON5
Lunch Menu
Lunch Served Monday - Friday 11am-3pm
Starters
CHEF'S BOARD & BISCUITS19
EDWARD’S SMOKEHOUSE COUNTRY HAM + JALAPENO CHEDDAR SAUSAGE + PIMENTO CHEESE + PEPPER JELLY CREOLE MUSTARD + BUTTERMILK BISCUITS
SOUP OF THE DAYCUP 4 | BOWL 8
CORN MUFFINS6
WITH ROSEMARY MOLASSES BUTTER
SMOKED CHICKEN WINGSSIX 12 | TWELVE 20
ALABAMA WHITE SAUCE + BBQ DRY RUB + CRUDITES
PIMENTO CHEESE ARANCINI10
SPICY CREOLE TOMATO DIPPING SAUCE
CRAB & SWEET CORN FRITTERS16
JALAPENO AIOLI & FRESNO CHILI HOT SAUCE
CRISPY BRUSSELS SPROUTS9
HOT HONEY + TOASTED PECANS + FETA CHEESE
LOUISIANA HOT CRAWFISH DIP16
GRILLED PITA BREAD + CRUDITES
CHOPPED BRISKET TACOS12
PICKLED SLAW + ALABAMA WHITE SAUCE + GOCHUJANG BBQ SAUCE + FLOUR TORTILLA
SALADS
KALE & FARRO SALAD15
CARROTS + FARRO + PUMPKIN SEEDS + AVOCADO + FETA + CHARRED SCALLIONS + GREEN GODDESS DRESSING
CHOPPED ROMAINE COBB SALAD18
SMOKED TURKEY + BACON + HARD BOILED EGG + CUCUMBER + PICKLED RED ONION + BLUE CHEESE + BON-TON DRESSING
GOLDEN BEET & BURRATA SALAD15
BABY GREENS + TOASTED PECANS + MAPLE-CIDER VINAIGRETTE + BALSAMIC REDUCTION
Salad Additions
ADD GRILLED OR FRIED CHICKEN +6 | PULLED PROK +5 | GRILLED SHRIMP +8
LUNCH PLATES
SHRIMP & GRITS24
TASSO HAM + BABY TOMATO + SAUTÉED KALE + JALAPEÑO CHEDDAR GRITS
FRIED CHICKEN20
MAC & CHEESE + BACON BRAISED COLLARD GREENS + ALABAMA WHITE SAUCE + HOT SAUCE
BUTTERNUT SQUASH BOWL18
ROASTED BUTTERNUT SQUASH + FARRO + CAULIFLOWER + KALE + CIPOLINNI ONIONS + MEYER LEMON VINAIGRETTE (ADD: GRILLED CHICKEN +6 | GRILLED SHRIMP +8)
BLACKENED CATFISH20
HOPPIN' JOHN RICE PILAF + SAUTÉED BRUSSELS SPROUTS + SHISHITO PEPPERS + CORN CHOW CHOW + CREOLE BUTTER SAUCE
12-HOUR SMOKED BRISKET25
YUKON GOLD POTATO SALAD + BACON BRAISED COLLARD GREENS + CORN MUFFIN + DUE SOUTH BBQ SAUCE
SANDWICHESCHOICE OF ONE SIDE (MAC & CHEESE +2)
BUTTERMILK FRIED CHICKEN15
COLESLAW + B&B PICKLES + BRIOCHE BUN + HOT SAUCE OR JALAPENO AIOLI
BACON PIMENTO CHEESEBURGER18
APPLEWOOD SMOKED BACON + BEEFSTEAK TOMATO + TOBACCO ONIONS + B&B PICKLES + SESAME SEED BUN
BLACKENED CATFISH16
BUTTER LETTUCE + BEEFSTEAK TOMATO + CAJUN REMOULADE + B&B PICKLES + BRIOCHE BUN
SMOKED TURKEY MELT16
HOUSE SMOKED TURKEY + CARAMELIZED ONIONS + FONTINA + ARUGULA + COMEBACK SAUCE + SOURDOUGH BREAD
FRIED SHRIMP PO BOY17
LETTUCE + TOMATO + PICKLES + CAJUN REMOULADE + FRENCH BREAD
SIDES
BACON BRAISED COLLARD GREENS5
JALAPENO CHEDDAR GRITS5
YUKON GOLD POTATO SALAD5
SWEET POTATO FRIES5
HOPPIN' JOHN RICE5
COLESLAW5
FRENCH FRIES5
MAC & CHEESE7
Dinner Menu
Indoor & Outdoor Dining or Takeout
STARTERS
CHEF'S BOARD & BISCUITS21
EDWARD'S SMOKEHOUSE COUNTRY HAM + JALAPEÑO CHEDDAR SAUSAGE + PIMENTO CHEESE + PEPPER JELLY CREOLE MUSTARD + BUTTERMILK BISCUITS
SOUP OF THE DAY
CUP 4 | BOWL 8
CORN MUFFINS6
WITH ROSEMARY MOLASSES BUTTER
SMOKED CHICKEN WINGSALABAMA WHITE SAUCE + BBQ DRY RUB + CRUDITÉS
PIMENTO CHEESE ARANCINI12
SPICY CREOLE TOMATO DIPPING SAUCE
CRAB & SWEET CORN FRITTERS16
JALAPEÑO AIOLI + FRESNO CHILI HOT SAUCE
CRISPY BRUSSELS SPROUTS9
HOT HONEY + TOASTED PECANS + FETA CHEESE
LOUISIANA HOT CRAWFISH DIP16
GRILLED PITA BREAD + CRUDITE
CHOPPED BRISKET TACOS14
PICKLED SLAW, ALABAMA WHITE SAUCE, GOCHUJANG BBQ SAUCE, FLOUR TORTILLA
SALADS
KALE & FARRO SALAD15
CARROTS + FARRO + PUMPKIN SEEDS + AVOCADO + FETA + CHARRED SCALLIONS + GREEN GODDESS DRESSING
CHOPPED ROMAINE COBB SALAD18
SMOKED TURKEY + BACON + HARD BOILED EGG + CUCUMBER + PICKLED RED ONION + BLUE CHEESE + BON-TON DRESSING
GOLDEN BEET & BURRATA SALAD15
BABY GREENS + TOASTED PECANS + MAPLE-CIDER VINAIGRETTE + BALSAMIC REDUCTION
SALAD ADDITIONS
ADD GRILLED OR FRIED CHICKEN +6 | PULLED PORK +5 | GRILLED SHRIMP +8
DINNER PLATES
SHRIMP & GRITS25
TASSO HAM + BABY TOMATO + SAUTÉED KALE + JALAPEÑO CHEDDAR GRITS
FRIED CHICKEN22
MAC & CHEESE + BACON BRAISED COLLARD GREENS + HOT SAUCE & ALABAMA WHITE SAUCE
BLACKENED CATFISH22
HOPPIN' JOHN RICE PILAF + SAUTÉED BRUSSELS SPROUTS + SHISHITO PEPPERS + CORN CHOW CHOW + CREOLE BUTTER SAUCE
BACON PIMENTO CHEESEBURGER18
APPLEWOOD SMOKED BACON + BEEFSTEAK TOMATO + TOBACCO ONIONS + B&B PICKLES + SESAME SEED BUN
SMOKED BRISKET MEATLOAF22
YUKON GOLD MASHED POTATOES + SAUTÉED GREEN BEANS + CIPOLINNI ONIONS + ROASTED SHALLOT GRAVY
SEAFOOD CREOLE25
SHRIMP + CATFISH + CRAWFISH + SPICY TOMATO BROTH + WHITE RICE + SCALLIONS
BUTTERNUT SQUASH BOWL18
ROASTED BUTTERNUT SQUASH + FARRO + CAULIFLOWER + KALE + CIPOLINNI ONIONS + MEYER LEMON VINAIGRETTE (ADD GRILLED CHICKEN +6 | SHRIMP +8)
FROM THE SMOKERSERVED WITH POTATO SALAD + BACON BRAISED COLLARD GREENS
PITMASTER'S PLATTER48
1/4 RACK BABY BACK RIBS + 4 OZ BRISKET + 4 OZ PULLED PORK + SMOKED JALAPEÑO CHEDDAR SAUSAGE + COLESLAW + MAC & CHEESE + BACON BRAISED COLLARD GREENS + CORN BREAD + ALL THE SAUCES
12-HOUR SMOKED TEXAS STYLE BRISKET27
DUE SOUTH BBQ SAUCE | BRIOCHE BUN +2
SWEET TEA BRINED CHICKEN22
ALABAMA WHITE SUACE | HALF CHICKEN
CAROLINA STYLE PULLED PORK20
NC STYLE BBQ SAUCE | BRIOCHE BUN +2
SALT + PEPPER BABY BACK RIBS20 | 38
SC MUSTARD SAUCE & DUE SOUTH BBQ SAUCE
SIDES
BACON BRAISED COLLARD GREENS5
JALAPEÑO CHEDDAR GRITS5
YUKON GOLD POTATO SALAD5
SWEET POTATO FRIES5
HOPPIN' JOHN RICE5
COLESLAW5
FRENCH FRIES5
MAC & CHEESE7
Drink Menu
Happy Hour: 5 for $25 Beer Buckets | 3pm - 6pm Tuesday - Friday
COCKTAILS TO-GO
SHOO-FLY PUNCH16 oz - $22 | 32 oz - $42 | 64 oz - $79
Bourbon + Ginger Liqueur + Mint + Orange Bitters + Lemon Simple + Ginger Beer
SPIKED PEACH SWEET TEA16 OZ | 22 32 OZ | 42 64 OZ | 79
Jameson + Massenez Creme de Peach + Iced Tea
LIBATIONS
FROSÉ13
Rose, Strawberry, Lemon | Add a shot of Three Olives Vodka +$5
BEAR BRYANT OLD FASHIONED15
Old Forester Signature 100, Dolin Rouge, Orange Bitters, Brown Sugar, Luxardo Cherry
HOLIDAY MULE14
House Infused Vodka with Cranberries, Cinnamon, Cloves, Lime, Ginger Beer
PEAR DOWN14
St. George Botanivore Gin, St. George Spiced Pear Liqueur, Angostura Bitters, Tonic
THE ELIXIR14
Don Q Reserva 7, Goslings Dark Rum, Ruby Port, Grapefruit, Lime, Simple Syrup, Club Soda
SPICE ALLEY14
Ko Distilling Bare Knuckle Rye, Dolin Rouge, Cardamaro
PICADURA14
Campo Azul Gran Clasico Reposado, Honey-Lemon-Cinnamon Simple Syrup, Bubbles
TORO DE SANDIA14
1800 Silver Tequila, Lime, Watermelon Red Bull
SHOO FLY PUNCH14
Bourbon, Mint, Lemon, Ginger Beer
SPIKED PEACH TEA14
Jameson, Massenez Creme de Peach, Iced Tea
BOTTLED BEER
THE CHAMPAGNE OF BEERS5
WI, 4.6%
BUD LIGHT5
MO, 4.2%
COORS BANQUET5
CO, 5%
SHINER BOCK5
TX, 4.4%
BOLD ROCK HARD CIDER6
VA, 4.7%
HARDYWOOD PILSNER6
VA, 5.2%
LEFT HAND NITRO MILK STOUT9
CO, 6%
NOT YOUR FATHER'S ROOT BEER7
WI, 5.9%
DRAFT BEER
DUE SOUTH LAGER6
5%
DUE SOUTH IPA6
7%
DC BRAU EL HEFE SPEAKS7
5.2%
KENTUCKY BOURBON BARREL ALE10
KY, 8.2%
OSCAR BLUES MAMA'S LITTLE YELLA PILS8
CO, 5.3%
OTHER HALF DDH GREEN CITY IPA9
DC, 7%
ABITA AMBER7
LA, 4.2%
BURLEY OAK BREWING SEASONAL SOUR
MD
SWEETWATER BREWING SEASONAL
GA
UNION CRAFT BREWING SEASONAL
MD
CANNED BEER
Budweiser5
MO, 5%
AUSTIN EASTCIDERS 'HOPPED' CIDER7
TX, 5%
FOUNDER'S ALL DAY IPA6
MI, 4.7%
BC BRAU 'THE PUBLIC' PALE ALE6
DC, 6%
MAUI BREWING COCONUT HIWA PORTER7
HI, 6%
ROTATING SEASONAL SELECTION
BEVERAGES
CHEERWINE CHERRY & DIET CHERRY SODA6
ABITA ROOT BEER6
BOYLAN'S SODA6
Black Cherry | Creme Soda
ACQUA PANNA7
SAN PELLIGRINO7
Coca Cola PRODUCTS3
Red Bull5
Original | Sugar Free | Watermelon | Yellow Edition
WINE
JULES LOREN, CUVEE RESERVE, BRUT12 | 44
FR, NV
JULES LOREN, CUVEE ROSÉ, BRUT12 | 44
FR, NV
CHLOE, ROSE, PINOT NOIR BLEND12 | 44
Central Coast, CA, '19
SIEMA, PINOT GRIGIO10 | 36
Veneto, IT, ' 19
SIX HATS, SAUVIGNON BLANC11 | 40
Western Cape, SA, '20
TOHU, SAUVIGNON BLANC12 | 44
Marlborough, NZ, '19
INFLUENCE, RIESLING12 | 44
Finger Lakes, NY, '17
ALCESTI, BIBESIA, CHARDONNAY11 | 40
Sicily, IT, '19
HAYWATER COVE, CHARDONNAY13 | 48
Long Island, NY, NV
901 SUMMIT, PINOT NOIR12 | 44
Hopland, CA, '18
MATTHEW FRITZ, CABERNET SAUVIGNON13 | 48
North Coast, CA, '18
SIX HATS, CABERNET SAUVIGNON12 | 44
Western Cape, SA, '17
OMO ZE BEL, MERLOT12 | 44
Sicily, IT, '14
DIAMANDES, MALBEC-SYRAH, 'PERLITA'11 | 40
Mendoza, AR, '18
CONUNDRUM, RED BLEND13 | 48
Fairfield, CA, '19
Indoor & Outdoor Dining or Takeout
Starters
Chef's Board & Biscuits21
Edward’s Smokehouse Country Ham + Jalapeño Cheddar Sausage + Pimento Cheese + Pepper Jelly + Creole Mustard + Buttermilk Biscuits
Soup of the DayCup 4 | Bowl 8
Corn Muffins6
with Rosemary Molasses Butter
Smoked Chicken Wingssix $12 | twelve $20
Alabama White sauce + BBQ Dry Rub + Crudite
Pimento Cheese Arancini12
Spicy Creole Tomato Dipping Sauce
Crab & Sweet Corn Fritters16
Jalapeño Aioli + Fresno Chili Hot Sauce
Crispy Brussel Sprouts9
Hot Honey + Toasted Pecans + Feta Cheese
Louisiana Hot Crawfish Dip16
Grilled Pita Bread + Crudite
Chopped Brisket Tacos14
Pickled Slaw + Alabama White Sauce + Gochujang BBQ Sauce + Flour Tortilla
SandwichesChoice of One Side (Mac & Cheese +$2)
Buttermilk Fried Chicken Sandwich15
Coleslaw + B&B Pickles + Brioche Bun + Hot Sauce or Jalapeno Aioli
Bacon Pimento Cheeseburger18
Applewood Smoked Bacon + Beefsteak Tomato + Tobacco Onion + B&B Pickles + Sesame Seed Bun
Blackened Catfish16
Butter Lettuce + Beefsteak Tomato + Cajun Remoulade + B&B Pickles + Brioche Bun
Smoked Turkey Melt16
House Smoked Turkey + Caramelized Onions + Fontina + Arugula + Comeback Sauce + Sourdough Bread
Fried Shrimp Po Boy17
Lettuce + Tomato + Pickles + Cajun Remoulade + French Bread
Extras
Bacon Braised Collard Greens5
Jalapeño Cheddar Grits5
Coleslaw5
French Fries5
Sweet Potato Fries5
Mac & Cheese7
Yukon Gold Potato Salad5
Hoppin' John Rice5
Kids Meals
All Meals Are Served With French Fries + Mandarin Oranges + and Choice of Apple Juice or Milk.
Cheeseburger8.95
Pulled Pork Sliders8.95
Fried Chicken Strips8.95
Catfish Fingers8.95
Macaroni & Cheese8.95
Lunch PlatesPrior to 5pm
Shrimp & Grits24
Tasso Ham Gravy + Jalapeño Cheddar Grits + Baby Tomato + Sautéed Kale
Fried Chicken20
Mac & Cheese + Bacon Braised Collard Greens + Alabama White Sauce + Hot Sauce
Butternut Squash Bowl18
Roasted Butternut Squash + Farro + Cauliflower + Kale + Cipolinni Onions + Meyer Lemon Vinaigrette (Grilled Chicken +$6 | Grilled Shrimp +$8)
Blackened Catfish20
Hoppin' John Rice Pilaf + Sauteed Brussels Sprouts + Shishito Peppers + Corn Chow Chow + Creole Butter Sauce
12 Hour Smoked Brisket25
Yukon Gold Potato Salad + Bacon Braised Collard Greens + Corn Muffin + Due South BBQ Sauce
Salads
Add Grilled or Fried Chicken +6 | Add Pulled Pork +5 | Add Grilled Shrimp +8
Kale & Farro Salad15
Carrots + Farro + Pumpkin Seeds + Avocado + Feta + Charred Scallions + Green Goddess Dressing
Chopped Romaine Cobb18
Smoked Turkey + Bacon + Hard Boiled Egg + Cucumber + Pickled Red Onion + Blue Cheese + Bon-Ton Dressing
Golden Beet & Burrata Salad15
Baby Greens + Toasted Pecans + Maple-Cider Vinaigrette + Balsamic Reduction
Dinner Plates
Shrimp & Grits25
Tasso Ham + Baby Tomato + Sauteed Kale + Jalapeño Cheddar Grits
Fried Chicken22
Mac & Cheese + Bacon Braised Collard Greens + Hot Sauce + Alabama White Sauce
Blackened Catfish22
Hoppin' John Rice Pilaf + Sauteed Brussel Sprouts + Shishito Peppers + Corn Chow Chow + Creole Butter Sauce
Bacon Pimento Cheeseburger18
Applewood-Smoked Bacon + Beefsteak Tomato + Tobacco Onion + B&B Pickles + Sesame Seed Bun
Smoked Brisket Meatloaf22
Yukon Gold Mashed Potatoes + Sauteed Green Beans + Cipolinni Onions + Roasted Shallot Gravy
Seafood Creole25
Shrimp + Catfish + Crawfish + Spicy Tomato Broth + White Rice + Scallions
Butternut Squash Bowl18
Roasted Butternut Squash + Farro + Cauliflower + Kale + Cipolinni Onions + Meyer Lemon Vinaigrette (Grilled Chicken +$6 | Shrimp +$8)
From the Smoker
Served with Yukon Gold Potato Salad + Bacon Braised Collard Greens + Corn Muffins
Pitmaster's Platter48
1/4 Rack Baby Back Ribs + 4 oz. Brisket + 4 oz. Pulled Pork + Smoked Jalapeno Cheddar Sausage + Coleslaw + Mac & Cheese + Bacon Braised Collard Greens + Corn Bread + All The Sauces
12- Hour Texas Style Brisket27
Due South BBQ Sauce | Brioche Bun +$2
Sweet-Tea Brined Half Chicken22
Alabama White Sauce | Half Chicken
Carolina Style Pulled Pork20
Due South N.C. BBQ Sauce | Brioche Bun +$2
Salt & Pepper Baby Back Ribs20 | 38
SC Mustard Sauce + Due South BBQ Sauce
Supper Club
Packages
DUE SOUTH BBQ BOX60
1 LB. SMOKED BRISKET, 1 LB. PULLED PORK, BRIOCHE • COLLARD GREENS • POTATO SALAD • COLESLAW • BREAD & BUTTER PICKLESSLIDER BUNS, DUE SOUTH BBQ SAUCE + N.C BBQ SAUCE
WINNER WINNER CHICKEN DINNER65
12 PIECE CHICKEN (CAJUN FRIED OR SMOKED & BRINED) • 2 SIDES • HOUSE OR KALE SALAD • BUTTERMILK BISCUITS OR CORN MUFFINS
BABY BACK RIB DINNER85
2 FULL RACKS WITH DUE SOUTH BBQ SAUCE • 2 SIDES • HOUSE OR KALE SALAD • BUTTERMILK BISCUITS OR CORN MUFFINS
THE PIT MASTER100
1/2 RACK PORK RIBS, PULLED PORK, SLICED BRISKET, 4 CHICKEN WINGS, JALAPENO CHEDDAR SAUSAGE • 2 SIDES • HOUSE OR KALE SALAD • BUTTERMILK BISCUITS OR CORN MUFFINS
THE CHICKEN BOX35
• 15 KIDS CHICKEN TENDERS • MAC AND CHEESE • GREEN BEANS • DUE SOUTH BBQ SAUCE • ALABAMA WHITE SAUCE
Cocktails
Sizes16oz - $22 | 32oz $42 | 64oz - $79
SHOO-FLY PUNCH16oz - $22 | 32oz $42 | 64oz - $79
BOURBON + GINGER LIQUEUR + MINT + ORANGE BITTERS + LEMON SIMPLE + GINGER BEER
BOURBON PEACH SWEET TEA16oz - $22 | 32oz $42 | 64oz - $79
JAMESON + MASSENEZ CREME DE PECHE + ICED TEA
Sides
GREEN BEANS
BACON BRAISED COLLARD GREENS
MAC N CHEESE
JALAPENO CHEDDAR GRITS
COLESLAW
POTATO SALAD
How to Order
EMAIL CATERING@GEORGETOWNEVENTS.COM OR CALL (202) 660-2165 | DEADLINE TO ORDER: 4 PM ON WEDNESDAYS PICK UP FROM: JETTIES CHEVY CHASE ON THURSDAY FROM 5-6 PM
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Hours
Due South Hours
Sun-Thur: 11am-9:30pm
Fri-Sat: 11am-10pm
Bar Hours
Daily: until 11pm
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